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Grilled Chili-Cheese Spread Sandwiches Recipe

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Category
Sandwiches
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Cusine
American
What do you need?
How to make?
Ingredients
2 tablespoons butter
1/2 cup diced onion
1 can diced green chilies, drained
1 package cream cheese, softened
8 slices sourdough bread
8 slices Cheddar cheese
Directions
Heat oil in large skillet over medium-high heat until shimmering. Add chilies and cook, covered and turning once halfway through cooking, reducing heat if threatening to burn, until spotty black and softened, about 10 minutes. Transfer to cutting board. When cool enough to handle, finely chop chilies and place in large bowl. Wipe out skillet with paper towel.








