All Recipes

Crying Tiger (Thai-Style Grilled Steak With Dry Chili Dipping Sauce) Recipe

Crying Tiger (Thai-Style Grilled Steak With Dry Chili Dipping Sauce) Recipe
  • Category

    Mains

  • Cusine

    Thai

What do you need?
How to make?

Ingredients

1 pound flank steak, thinly sliced against the grain

2 tablespoons fish sauce

2 tablespoons lime juice

1 tablespoon brown sugar

1 teaspoon garlic powder

1 teaspoon ground white pepper

1/4 teaspoon cayenne pepper

2 tablespoons vegetable oil, divided

For the Dipping Sauce:

3 tablespoons fish sauce

1 tablespoon rice vinegar

2 cloves garlic, minced

2 teaspoons brown sugar

1 teaspoon dried chili flakes

Directions

Mix together the soy sauce, oyster sauce, brown sugar, and vegetable oil in a medium mixing bowl. Coat the steaks with the soy sauce mixture and let them marinate while you work on the dipping sauce.