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Broccoli and Cheese Galette Recipe

Broccoli and Cheese Galette Recipe
  • Category

    Breakfast and Brunch

  • Cusine

    American

Ingredients

1 sheet of puff pastry, thawed

1 head of broccoli, cut into small florets

2 cloves garlic, minced

2 tablespoons olive oil

Salt and pepper to taste

1/2 cup grated cheddar cheese

1/4 cup grated Parmesan cheese

1 egg, beaten

Directions

Prepare Old-Fashioned Flaky Pie Dough according to the recipe. After rolling, folding, and dividing dough in half, roll one portion into a 14-inch round. Transfer to a parchment-lined aluminum rimmed baking sheet, cover with plastic, and refrigerate to relax and chill dough, at least 2 hours or up to 24.