Masa Ball Soup (Corn Dumplings in Chicken Soup) Recipe
Category
Soups and Stews
Cusine
Mexican
What do you need?
How to make?
Ingredients
2 cups masa harina
1 teaspoon baking powder
1/2 teaspoon salt
2 tablespoons vegetable oil
1 cup warm water
4 cups chicken broth or stock
1/2 cup diced onion
2 cloves garlic, minced
1 jalapeno pepper, seeded and diced
2 tablespoons chopped fresh cilantro leaves
Juice of 1 lime
Salt and freshly ground black pepper to taste
Directions
In a large mixing bowl, combine eggs with seltzer and schmaltz or oil. In a small bowl, stir together masa harina with baking powder, salt, and pepper. Add dry ingredients to wet ingredients and stir to combine thoroughly. Refrigerate uncovered for 30 minutes.
