All Recipes
Crispy Homemade Nutella (Chocolate-Hazelnut Spread) Recipe
-
Category
Desserts
-
Cusine
American
What do you need?
How to make?
Ingredients
1 cup hazelnuts
1/4 cup cocoa powder
2 tablespoons coconut oil
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
Pinch of salt
Directions
Lightly grease a half-sheet pan and set aside. Combine water, golden syrup or corn syrup, sugar, salt, and prepared hazelnuts in a 3-quart saucier over medium heat. Scrape and stir with a heat-resistant spatula until sugar has dissolved and the candy begins to bubble around the edges, about 5 minutes. If this takes substantially more or less time, this is simply an indication that the heat level needs adjustment due to equipment variation.
