Charcoal Chimney&ndashGrilled Asparagus With Green Goddess Dressing Recipe
Category
Sides
Cusine
American
What do you need?
How to make?
Ingredients
1 bunch of asparagus, trimmed
2 tablespoons olive oil
Salt and pepper to taste
1/4 cup mayonnaise
2 tablespoons plain Greek yogurt
1 tablespoon freshly squeezed lemon juice
1 garlic clove, minced
2 tablespoons chopped fresh parsley
2 tablespoons chopped fresh chives
2 tablespoons chopped fresh tarragon leaves
Charcoal chimney starter
Directions
Light 1 chimney full of charcoal. When all the charcoal is lit and covered with gray ash, set a small wire rack on top of the chimney and allow to preheat for 5 minutes. Clean and oil the wire rack.
