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Apricot Almond Butterscotch Cookies

Name: Apricot Almond Butterscotch Cookies
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 1/4 cups all-purpose flour; 1 egg; 1 teaspoon almond extract; 1/2 cup white sugar; 1/4 teaspoon salt; 3/4 cup butterscotch chips; 3/4 cup dried apricots, chopped; 3/4 cup slivered almonds; 3/4 teaspoon baking soda

Category
American
Cusine
American

What do you need?

How to make?

Ingredients

1/2 cup white sugar

1 egg

1 teaspoon almond extract

1 1/4 cups all-purpose flour

3/4 teaspoon baking soda

1/4 teaspoon salt

3/4 cup dried apricots, chopped

3/4 cup butterscotch chips

3/4 cup slivered almonds

Directions

Preheat oven to 375 degrees. Prepare two cookie sheet pans with silpat or parchment paper. 1 Preheat oven to 375 degrees. Prepare two cookie..