Apricot Almond Butterscotch Cookies

Ingredients

• 1/2 cup white sugar
• 1 egg
• 1 teaspoon almond extract
• 1 1/4 cups all-purpose flour
• 3/4 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup dried apricots, chopped
• 3/4 cup butterscotch chips
• 3/4 cup slivered almonds

Directions

1. Preheat oven to 375 degrees. Prepare two cookie sheet pans with silpat or parchment paper.
2. 1
3. Preheat oven to 375 degrees. Prepare two cookie...