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Salted Caramel-Chocolate Pudding Cake Recipe

Salted Caramel-Chocolate Pudding Cake Recipe
  • Category

    Puddings and Custards

  • Cusine

    American

Ingredients

1/2 cup butter, melted

1/2 cup packed light brown sugar

1/4 teaspoon salt

1/2 cup all-purpose flour

3/4 cup semi-sweet chocolate chips, divided

3 large eggs, lightly beaten

1 teaspoon vanilla extract

1/2 cup granulated sugar

3 tablespoons cocoa powder

1 1/2 cups milk

Caramel sauce for topping

Directions

Stir espresso powder into boiling water; reserve.