Easy No-Roll, No-Stretch Sicilian-Style Square Pizza at Home Recipe
Category
Pizza
Cusine
American
What do you need?
How to make?
Ingredients
1 pound store-bought pizza dough
1/4 cup extra-virgin olive oil
2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon red pepper flakes
3 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
3 tablespoons chopped fresh basil leaves
1/4 cup sliced black olives
Directions
Place the potato in a medium saucepan and cover with cold water. Bring to a boil over high heat and cook until cake tester inserted into center meets no resistance, about 15 minutes. Pass through potato ricer into small bowl and allow to cool at room temperature for ten minutes. You should have 6 ounces of riced potato.