All Recipes
Honey Corn Muffins Recipe
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Category
Cake
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Cusine
Southern
What do you need?
How to make?
Ingredients
1 cup all-purpose flour
1 cup yellow cornmeal
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons honey
2 large eggs, lightly beaten
3/4 cup buttermilk
1/4 cup vegetable oil
Directions
Adjust oven rack to middle position and preheat to 350 degrees F. Lightly grease a 12-cup muffin pan. Whisk butter, sugar, and salt in large bowl until light and creamy. Whisk in eggs until combined. Whisk in honey and milk.