Grilled Orange-Chipotle Pork Loin
A chipotle and orange reduction creates a potent sauce that adds a sweet, smoky, and spicy note to juicy grilled pork loin.
Ingredients
- 2 tablespoons olive oil
- 2 tablespoons orange juice
- 1 tablespoon chipotle powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon ground cumin
- Salt and freshly ground black pepper, to taste
- 2 pounds pork loin
Directions
Place 1/4 cup orange juice, olive oil, dark brown sugar, chipotles in adobo, adobo sauce, garlic, and salt in jar of a blender. Puree until chipotles and garlic are completely chopped.