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Spaghetti and Parmesan Chicken Meatballs Recipe

Spaghetti and Parmesan Chicken Meatballs Recipe
  • Category

    Mains

  • Cusine

    Italian

Ingredients

1 lb ground chicken

1/2 cup grated Parmesan cheese

1/4 cup Italian breadcrumbs

2 cloves garlic, minced

1 egg, lightly beaten

1 teaspoon dried oregano

Salt and pepper to taste

3 tablespoons olive oil

2 cups marinara sauce

12 ounces spaghetti noodles

Directions

Pour chicken broth into a small bowl and sprinkle gelatin over the top. Let sit at least 5 minutes to soften. Place bread in a large bowl and moisten with milk. Stir in cheese, egg, parsley, half of the basil, 1 teaspoon salt, 1 tablespoon oil, 1 clove garlic, and 1/4 teaspoon red pepper flakes until combined.