Spiced Okra With Tomatoes Recipe
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Category
Sides
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Cusine
Indian
What do you need?
How to make?
Ingredients
1 lb okra, trimmed and cut into 1/2 inch slices
1 tablespoon olive oil
1 teaspoon cumin seeds
1 teaspoon coriander powder
1/2 teaspoon turmeric powder
1/4 teaspoon red chili powder
1/4 teaspoon garam masala powder
Salt to taste
2 medium tomatoes, chopped
2 tablespoons chopped fresh cilantro leaves
Directions
Combine cumin, coriander, cardamom , and dried habanero in a small saucepan and set over medium heat. Toast spices until fragrant, about 2 minutes. When cool enough to handle, remove cardamom pods, then place remaining spices in spice grinder or mortar. Using fingers, crack open cardamom pods and remove seeds contained within; discard hull. Add cardamom seeds to other spices. Using spice grinder or mortar and pestle, grind spices to fine powder. Set aside.