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Ropa Vieja Recipe

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Category
Mains
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Cusine
Caribbean Latin American
What do you need?
How to make?
Ingredients
1 lb flank steak
1/4 cup olive oil
1 large onion, chopped
2 cloves garlic, minced
1 green bell pepper, chopped
1 red bell pepper, chopped
1 can diced tomatoes with juice
2 tablespoons tomato paste
2 tablespoons white vinegar
2 teaspoons ground cumin
1 teaspoon dried oregano leaves
Salt and freshly ground black pepper to taste
Directions
Preheat oven to 350 degrees F . Cut flank steak into large pieces that will fit on the bottom of a Dutch oven in 2 batches. Season with salt and pepper. Heat oil in Dutch oven over medium-high heat until shimmering. Working in batches, add steak and cook, turning, until browned, about 6 minutes per batch. Transfer steak to a plate and set aside.