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Spicy Tomato Corn Bread Recipe

Spicy Tomato Corn Bread Recipe
  • Category

    Cornbread

  • Cusine

    American

What do you need?
How to make?

Ingredients

1 cup all-purpose flour

1 cup yellow cornmeal

2 teaspoons baking powder

1 teaspoon salt

1/4 teaspoon cayenne pepper

2 tablespoons butter, melted and cooled slightly

1/4 cup honey

1 large egg, lightly beaten

3/4 cup buttermilk or plain yogurt

3/4 cup canned diced tomatoes, drained

Directions

Adjust oven rack to middle position and preheat oven to 375 degrees F . When oven is hot, place butter in a 9- by 9- inch square baking pan or cast iron skillet and place in oven. When butter is melted, remove pan from oven.