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Quick and Easy Poutine Recipe

Quick and Easy Poutine Recipe
  • Category

    Snacks

  • Cusine

    American

What do you need?
How to make?

Ingredients

2 large potatoes, cut into fries

2 tablespoons vegetable oil

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon smoked paprika

Salt and pepper to taste

2 cups beef or chicken broth

2 tablespoons butter

2 tablespoons all purpose flour

1 cup cheese curds

Optional: chopped fresh parsley for garnish

Directions

Melt butter in a medium saucepan over medium-high heat. Whisk in flour and cook, stirring constantly, until lightly golden, about 2 minutes. Gradually whisk in beef and chicken stocks in a steady stream. Stir in fish sauce and soy sauce, bring to a boil, reduce to a simmer, and cook until reduced to 2 cups, 10 to 15 minutes. Remove from heat, stir in vinegar, and season with salt.