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Dinner Tonight: Orzo with Cherry Tomatoes, Capers, and Lemon Recipe

Dinner Tonight: Orzo with Cherry Tomatoes, Capers, and Lemon Recipe
  • Category

    American

  • Cusine

    American

Ingredients

1 cup orzo

2 tablespoons olive oil

2 cloves garlic, minced

1 pint cherry tomatoes, halved

2 tablespoons capers, drained and rinsed

Juice of 1 lemon

Salt and pepper to taste

Fresh parsley for garnish

Directions

Pour the olive oil into a large skillet set over medium heat. Dump in the tomatoes and the garlic and cook, stirring often, until the tomatoes become a little soft, about 3 minutes. Turn off the heat and set aside.