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Tahini Sauce With Garlic and Lemon Recipe

Tahini Sauce With Garlic and Lemon Recipe
  • Category

    Condiments and Sauces

  • Cusine

    American

What do you need?
How to make?

Ingredients

2 cloves garlic, minced

1/4 cup tahini

Juice of 1 lemon

2 tablespoons olive oil

Salt and pepper to taste

2 tablespoons water

Directions

Combine garlic and lemon juice in a blender. Pulse until a pulpy puree is formed, about 15 short pulses. Transfer to a fine mesh strainer set over a large bowl. Press out as much liquid as you can with the back of a spoon or a rubber spatula, then discard solids.