All Recipes

Hot Ward 8 Cocktail Recipe

Hot Ward 8 Cocktail Recipe
  • Category


  • Cusine



2 ounces rye whiskey

1 ounce freshly squeezed orange juice

1/2 ounce freshly squeezed lemon juice

1/2 ounce grenadine syrup

Orange slice and maraschino cherry for garnish


In a heatproof container with at least a 36-ounce capacity, toss together lemon and orange zests with sugar. Muddle for 30 seconds to release the oil from the zests. Cover and let stand at room temperature for at least 8 and up to 12 hours.