All Recipes

Caprese Chicken Pasta Recipe

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Category
Mains
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Cusine
American
What do you need?
How to make?
Ingredients
2 boneless, skinless chicken breasts
2 tablespoons olive oil
Salt and pepper to taste
1/2 cup balsamic vinegar
1/4 cup brown sugar
2 cloves garlic, minced
1 pint cherry tomatoes, halved
8 ounces fresh mozzarella cheese, cubed
1/4 cup fresh basil leaves, chopped
12 ounces penne pasta
Directions
Place chicken breasts in saucepan with chicken broth, basil, 2 teaspoons kosher salt, peppercorns, and zest. If needed, add water to just cover chicken. Heat over medium heat until broth comes to simmer. Reduce heat to low and gently simmer until chicken reads 155 degrees F on instant read thermometer, about 10 minutes. Remove from heat.