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Obe Ata (Nigerian Red Pepper Sauce) Recipe

Obe Ata (Nigerian Red Pepper Sauce) Recipe
  • Category

    Soups and Stews

  • Cusine

    African

What do you need?
How to make?

Ingredients

2 tablespoons vegetable oil

1 large onion, chopped

3 cloves garlic, minced

2 tablespoons tomato paste

1 teaspoon ground ginger

1 teaspoon ground cumin

1 teaspoon smoked paprika

1/4 teaspoon cayenne pepper

2 tablespoons brown sugar

2 cups chicken broth or water

1/4 cup red bell pepper, diced small

1/4 cup tomato, diced small

Salt and freshly ground black pepper, to taste

Directions

Preheat oven to 400 degrees F and set oven racks in the top- and bottom-third positions. Line two rimmed baking sheets with parchment paper.