Funfetti Chocolate Chip Blondie Bars
Soft and chewy homemade blondie bars, studded with chocolate chips and rainbow sprinkles.

Ingredients
- 1/2 cup unsalted butter, melted and cooled slightly
- 3/4 cup light brown sugar, packed
- 1 large egg
- 2 teaspoons vanilla extract
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup white chocolate chips
- 3/4 cup rainbow sprinkles
- 1/2 cup semi sweet chocolate chips
Directions
- Preheat oven to 350 degrees F. Lightly grease the sides of a 9x13 baking pan and line with parchment paper, leaving extra overhang to grab with later.
- Preheat oven to 350 degrees F. Lightly grease the sides of a 9x13 baking pan and line with parchment paper, leaving extra overhang to grab with later.