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Spiced Apple Pie Cupcakes with Caramel Buttercream Frosting

Spiced Apple Pie Cupcakes with Caramel Buttercream Frosting
  • Category

    Dessert

  • Cusine

    American

What do you need?
How to make?

Ingredients

2 cups all-purpose flour

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/4 teaspoon ground ginger

1/4 teaspoon salt

3/4 cup unsalted butter, softened

3/4 cup granulated sugar

2 large eggs, at room temperature

2 teaspoons pure vanilla extract

2 tablespoons apple cider vinegar or white vinegar

3/4 cup buttermilk, at room temperature

2 cups peeled and finely diced apples

For the Caramel Buttercream Frosting:

- 6 tablespoons unsalted butter, softened

- 3 cups powdered sugar

- 6 tablespoons caramel sauce

Directions

Preheat oven to 350 degrees F degrees. Prepare a cupcake tray with 5-6 paper liners. Set aside a small baking dish . Preheat oven to 350 degrees F degrees. Prepare a cupcake tray with 5-6 paper liners. Set aside a small baking dish .