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Spiral Cut Sausage Bánh mì

Name: Spiral Cut Sausage Bánh mì
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 baguette; 1 package of spiral cut sausage; Cilantro leaves; Jalapeño slices; Mayonnaise; Pickled carrots and daikon radish; Sriracha sauce

Category
American
Cusine
American

What do you need?

How to make?

Ingredients

1 package of spiral cut sausage

1 baguette

Mayonnaise

Sriracha sauce

Pickled carrots and daikon radish

Cilantro leaves

Jalapeño slices

Directions

Preheat grill to medium-high. Cut each sausage in half so you have a total of 4 shorter sausages. Carefully push a skewer through the center of each sausage. Working one at a time, place skewered sausage on a cutting board and make an angled cut around the sausage all the way down to the skewer, turning as you go. Continue down the entire length of the sausage, and then slightly pull on the ends to expose the spiral cut.