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Slow Cooker Chili

Name: Slow Cooker Chili
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 can black beans, drained and rinsed; 1 can kidney beans, drained and rinsed; 1 can tomato sauce; 1 large onion, diced; 1 teaspoon ground cumin; 1Salt and pepper to taste; 2 cans diced tomatoes; 2 cloves garlic, minced; 2 pounds ground beef; 2 tablespoons chili powder

Category
American
Cusine
American

What do you need?

How to make?

Ingredients

2 pounds ground beef

1 large onion, diced

2 cloves garlic, minced

2 cans diced tomatoes

1 can tomato sauce

1 can kidney beans, drained and rinsed

1 can black beans, drained and rinsed

2 tablespoons chili powder

1 teaspoon ground cumin

1Salt and pepper to taste

Directions

Combine all of the ingredients except for the sides and toppings in a medium to large slow cooker and mix well. Cover and cook on HIGH for 4 hours or on LOW for 6 hours. Serve with the sides and toppings in bowls on the side.