Roasted Sweet Potato Lentil Salad

Ingredients
- 2 large sweet potatoes, peeled and cubed
- 1 cup cooked lentils
- 2 tablespoons olive oil
- 1 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
- 2 tablespoons freshly squeezed lemon juice
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh mint
- 4 ounces feta cheese, crumbled
Directions
- In a medium size saucepan heat the olive oil over medium heat. Add in the cumin, coriander, ginger, cinnamon and garlic and sauté until fragrant, about 1 minute.
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- In a medium size saucepan heat the olive...