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Sriracha Tuna Melt

Sriracha Tuna Melt
  • Category

    American

  • Cusine

    American

Ingredients

2 cans of tuna, drained

1/4 cup mayonnaise

2 tablespoons Sriracha sauce

1/4 cup diced red onion

1/4 cup diced celery

Salt and pepper to taste

4 slices of your favorite bread

4 slices of cheese

Directions

Butter both sides of the bread slices and place bread on a sheet pan.  The tuna mixture makes enough for four regular size open-faced tuna melts. Either butter four slices of bread and use all the tuna mixture OR butter two sliced of bread and save half the tuna mixture for later. 1 Butter both sides of the bread slices and..