Caprese Grilled Cheese

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Category
Main Course
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Cusine
Italian
What do you need?
How to make?
Ingredients
2 slices fresh bread
3 oz fresh mozzarella
4 - 6 Roma tomato slices
1 Tbsp chopped
freshly ground black pepper
2 tsp extra virgin olive oil or 1 Tbsp butter
1/2 clove of garlic
Directions
Layer Mozzarella rounds in an even layer over one slice of bread followed by an even layer of sliced tomatoes. Sprinkle basil ribbons over top and season with ground black pepper to taste, then cover with remaining slice of bread. Drizzle 1 tsp olive oil in a non-stick skillet, heat over medium-low heat and tilt back and forth to evenly coat , add sandwich, cover with lid and cook until sandwich is golden brown on bottom, about 2 minutes. Then lift sandwich out of skillet and drizzle remaining 1 tsp olive oil into skillet, tilt pan back and forth to evenly coat. Carefully flip sandwich to opposite side then return to skillet, cover with lid and continue to cook until bottom side is golden brown and cheese is melted through. Remove from skillet and lightly brush garlic clove along toasted sides of bread. Serve immediately. *When I don't have fresh mozzarella on hand I will sometimes use low-moisture part-skim Mozzarella which is also delicious.