All Recipes

Pink Detox Salad

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Category
Salad
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Cusine
American
What do you need?
How to make?
Ingredients
1/2 cup plain fat-free Greek yogurt
1/4 cup pomegranate juice
2 Tbsp apple cider vinegar
1/2 tsp lemon zest
1 tsp stevia
1/8 tsp salt
1 pink grapefruit
1/2 tsp stevia
6 cups baby kale
1 lb strawberries
2 cups seedless watermelon
1/2 cup pomegranate arils
1/4 cup walnuts
1/2 cup crumbled reduced-fat feta cheese
Directions
In a small mixing bowl stir together yogurt, pomegranate juice, vinegar, lemon zest, stevia or honey, and salt until well combined. Cover and chill until ready to serve.
Sprinkle grapefruit with stevia and set aside. Divide kale among four salad bowls. Top each serving with strawberries, watermelon, grapefruit, pomegranate arils, walnuts and feta cheese. Drizzle each salad with dressing.








