Preheat oven to 425 degrees. Place tomatoes on a baking sheet. In a small bowl, stir together olive oil with garlic. Brush mixture over tomatoes , then season with salt and pepper to taste. Toss asiago and parmesan together then sprinkle cheeses evenly over tomatoes , then sprinkle evenly with Italian seasoning. Bake in preheated oven about 15 - 18 minutes until cheeses are golden and tomatoes are tender. Serve warm. **You can replace the dried Italian seasoning with fresh herbs such as basil, oregano, thyme or parsley.
