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Maple Pecan Granola

Maple Pecan Granola
  • Category

    Breakfast

  • Cusine

    American

What do you need?
How to make?

Ingredients

3 1/2 cups old fashioned oats

1 cup chopped pecans

1/2 cup maple syrup

3 Tbsp canola oil

2 Tbsp packed light-brown sugar

1 large egg white

1 tsp maple extract

1 tsp vanilla extract

1 tsp ground cinnamon

1/2 tsp salt

Directions

Preheat oven to 300 degrees. Pour oats and pecans into a large mixing bowl. In a separate mixing bowl whisk together all remaining ingredients. Pour over oats and toss until evenly moistened. Pour mixture onto a Silpat or parchment paper lined baking sheet and spread into an even layer. Bake in preheated oven about 40 - 45 minutes, tossing once halfway through baking . Cool completely. Store in an airtight container at room temperature.