All Recipes

Lemon Cream Fruit Dip

-
Category
Dip
-
Cusine
American
What do you need?
How to make?
Ingredients
1 pkg cream cheese, at room temperature
1 1/2 tsp lemon zest
1 1/2 Tbsp fresh lemon juice
1/4 tsp lemon extract
1 container marshmallow creme
Directions
In a mixing bowl, using an electric hand mixer, whip together cream cheese and lemon zest until cream cheese is smooth. Mix in lemon juice lemon, lemon extract and marshmallow cream. Cover and refrigerate until chilled through, about 1 hour . Serve cold with strawberries or other fruit of choice.