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Peaches and Cream Oatmeal

Peaches and Cream Oatmeal
  • Meal

    Breakfast

  • Cusine

    American

Ingredients

1/2 cup Old Fashioned Rolled Oats or Quick Oats*

1/2 cup milk

1/2 cup water

1 Tbsp packed light brown sugar or granulated sugar

1/8 tsp cinnamon

1 dash salt

1/4 tsp vanilla

1/2 cup diced canned

2 Tbsp cream or half-n-half

Directions

In a large microwave safe bowl, combine oats, milk, water, sugar, optional cinnamon and salt. If using fresh peaches add them to oatmeal mixture before microwaving so they will cook and become softened. Microwave mixture on HIGH power for 3 1/2 - 4 minutes. Remove from microwave and stir in vanilla. If using canned peaches fold them into oatmeal after microwaving. Drizzle oatmeal with cream. Serve warm.