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Toffee Apple Dip

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Category
Dip
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Cusine
American
What do you need?
How to make?
Ingredients
1 package cream cheese, softened
3/4 cup packed light-brown sugar
1 package toffee bits
Directions
In a mixing bowl using an electric hand mixer, whip together cream cheese with brown sugar until smooth and fluffy, about 1 minute. Reserve 1 Tbsp toffee bits then fold in remainder. Transfer to a serving bowl, sprinkle top with remaining 1 toffee bits. Serve with apple slices. Best served day prepared. Store in refrigerator in an airtight container.