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Coriander Chicken Kebabs

Coriander Chicken Kebabs
  • Category

    Main Course

  • Cusine

    moroccan

Ingredients

1/4 cup olive oil

1 Tbsp lemon juice

1/2 tsp lemon zest

2 cloves garlic

2 tsp ground coriander

2 tsp ground cumin

1 tsp paprika

1/2 tsp cayenne pepper

1/8 tsp cinnamon

1/2 tsp salt

1/4 tsp freshly ground black pepper

1 1/2 lbs boneless skinless chicken breast

1/2 cup fat-free plain greek yogurt

2 Tbsp cream

2 tsp lemon juice

1/4 tsp lemon zest

1 Tbsp chopped fresh cilantro

1/2 garlic clove

1 fair pinch dried ginger

Salt and freshly ground black pepper

Directions

In a mixing bowl, whisk together olive oil, lemon juice, 1/2 tsp lemon zest, 2 cloves garlic, coriander, cumin, paprika, cayenne pepper, cinnamon, salt and pepper. Place chicken pieces in a large resealable bag and pour marinade over chicken. Seal bag and press chicken into marinade. Allow to rest at room temperature for 30 minutes. Thread chicken onto skewers . Preheat a grill over medium-high heat. Brush grill lightly with oil and grill chicken, rotating once halfway through grilling, until cooked through, about 9 minutes. Serve warm with Lemon Cilantro Yogurt Sauce.

Combine all ingredients in a small mixing bowl. Store in an airtight container in refrigerator.