All Recipes

Whole Wheat Choc Chip Banana Bread Pancakes

Name: Whole Wheat Choc Chip Banana Bread Pancakes
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 3/4 cups low fat/skim milk ); 1 cup wholemeal self raising flour )); 1/3 cup choc chips; 2 eggs; 2 ripe bananas; 2 tablespoons light butter; 2 teaspoons baking powder ); 2 teaspoons vanilla extract; 3/4 cup white self raising flour )); 4 tablespoons sweetener or sugar of choice

Category
Dessert
Cusine
American

What do you need?

How to make?

Ingredients

1 cup wholemeal self raising flour

3/4 cup white self raising flour

4 tablespoons sweetener or sugar of choice

2 teaspoons baking powder

2 ripe bananas

2 teaspoons vanilla extract

2 eggs

2 tablespoons light butter

1 3/4 cups low fat/skim milk

1/3 cup choc chips

Directions

Whisk together the banana, vanilla and eggs until smooth. Add the butter/oil whisk again. Add the flour/s, sugar and baking powder and mix until just combined. Pour in the milk and mix again. Fold through choc chips. Cook on a greased nonstick pan/skillet over low - medium heat, pouring 1/4 cup batter per pancake until golden, and flip. Repeat with remaining batter. To serve, drown in some syrup.

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