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Pimento Cheese

Pimento Cheese
  • Category

    Snack

  • Cusine

    Southern

What do you need?
How to make?

Ingredients

8 ounces cream cheese

1 1/2 cups grated sharp cheddar cheese

1/2 cup grated Monterey jack cheese

1/2 cup mayonnaise

1 1/2 teaspoons Worcestershire

1 1/2 teaspoons dry mustard

1 1/2 teaspoons onion powder

1 1/2 teaspoons garlic powder

1/4 teaspoon paprika

1/2 cup diced canned pimentos, drained

3 tablespoons minced light green celery leaves

Directions

Place the cream cheese into a food processor and pulse until lightly whipped. Add the shredded cheeses, mayonnaise, Worcestershire sauce, dry mustard, onion powder, garlic powder, and paprika, and pulse until well mixed. Add the diced pimento and pulse one or two times only. Remove the mixture from the food processor bowl and place into a mixing bowl. Stir in the minced celery leaves. Place into a serving bowl and serve with crackers and/or celery.