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Chocolate Chip Pudding Cookies
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Category
Dessert
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Cusine
American
What do you need?
How to make?
Ingredients
2 Cups Unsalted Butter
4 Eggs
1 ½ Cups Granulated Sugar
2 Cups Brown Sugar
1 teaspoon Vanilla Extract
1/4 teaspoon Almond Extract
5 to 5 ½ Cups All-Purpose Flour
2 teaspoon Salt
2 teaspoon Baking Soda
one-5.1 ounce Box Instant French Vanilla Pudding Mix
3 Cups Chocolate Chips
Directions
Preheat oven to 375 degrees F. Combine butter, eggs, sugars, vanilla, and almond extract in large bowl until evenly mixed. In a separate bowl combine flour, salt, baking soda, and vanilla pudding. Slowly add the dry ingredients into the large bowl of wet ingredients. Once ingredients are combined slowly mix in chocolate chips. Place on greased cooking sheet. Bake for 8-10 minutes.