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Chocolate Chip Pudding Cookies

Chocolate Chip Pudding Cookies
  • Category


  • Cusine



2 Cups Unsalted Butter

4 Eggs

1 ½ Cups Granulated Sugar

2 Cups Brown Sugar

1 teaspoon Vanilla Extract

1/4 teaspoon Almond Extract

5 to 5 ½ Cups All-Purpose Flour

2 teaspoon Salt

2 teaspoon Baking Soda

one-5.1 ounce Box Instant French Vanilla Pudding Mix

3 Cups Chocolate Chips


Preheat oven to 375 degrees F. Combine butter, eggs, sugars, vanilla, and almond extract in large bowl until evenly mixed. In a separate bowl combine flour, salt, baking soda, and vanilla pudding. Slowly add the dry ingredients into the large bowl of wet ingredients. Once ingredients are combined slowly mix in chocolate chips. Place on greased cooking sheet. Bake for 8-10 minutes.