All Recipes

Thai Peanut Sauce

Name: Thai Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Cuisine: Asian
Ingredients: 1 clove garlic, minced; 1 inch fresh ginger, peeled, grated; 1 Tbsp brown sugar; 1 Tbsp soy sauce; 1 tsp sriracha sauce, rooster hot sauce; 1/2 tsp sesame oil, optional; 1/4 bunch cilantro; 1/4 - 1/2 cup water; 1/4 cup coconut milk, optional; 3/4 cup natural style peanut butter; juice from 1/2 a lime

Category
Sauce
Cusine
Asian

What do you need?

How to make?

Ingredients

3/4 cup natural style peanut butter

1/4 cup coconut milk, optional

juice from 1/2 a lime

1 inch fresh ginger, peeled, grated

1 clove garlic, minced

1 tsp sriracha sauce, rooster hot sauce

1 Tbsp soy sauce

1/2 tsp sesame oil, optional

1 Tbsp brown sugar

1/4 bunch cilantro

1/4 - 1/2 cup water

Directions

Make sure your natural style peanut butter is thoroughly mixed before measuring . In a blender or food processor combine all of the ingredients except the sriracha sauce. Begin with only 1/4 cup of water and add more until you get the consistency you want . Add the sriracha sauce a little at a time until it is to your desired heat . Enjoy the peanut sauce on salads, pasta or as a dipping sauce!.