All Recipes

Flourless, Sugar-Free, Gluten-Free Peanut Butter Cookies

Flourless, Sugar-Free, Gluten-Free Peanut Butter Cookies
  • Meal


  • Cusine


1 large egg

1 cup granular sweetener of your choice

1 tsp. baking powder

1/2 tsp. Mexican vanilla

1 cup creamy natural peanut butter

1 tsp. water

1/3 cup chopped peanuts


Preheat oven to 350F/180C. In mixing bowl, use electric beater to beat together the egg, Granulated Stevia or sweetener(s) of your choice, baking powder, and vanilla for about a minute. Add peanut butter and water and beat together. (The mixture was fairly dry; just be sure the peanut butter is mixed well with the other ingredients.) Add peanuts if using, and blend into dough. Use a large non-stick cookie sheet. Measure out a heaping teaspoon of batter for each cookie, roll into a ball, and then smash down with a fork. Bake 15 minutes, or slightly longer, until cookies feel firm and are slightly browned. Let cookies cool well before handling.