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Low-Carb Spicy Cilantro-Peanut Slaw

Low-Carb Spicy Cilantro-Peanut Slaw
  • Category

    Breakfast

  • Cusine

    Low-Carb

What do you need?
How to make?

Ingredients

1/2 large head green cabbage, finely chopped

1/2 cup peanuts, chopped

1/2 cup thinly sliced green onions

1 bunch cilantro, chopped

salt and fresh ground black pepper to taste

2 T rice vinegar

1 T sweetener of your choice

2 tsp. sesame oil

2 tsp. soy sauce

2 tsp. Sriracha sauce

1/4 cup vegetable or peanut oil

Directions

Cut cabbage head in half and save half for another salad. Remove core from the half you’re using, then cut cabbage into very thin slices Add chopped peanuts, and stir a few times until peanuts are mixed in.  Taste salad for seasoning, and add salt and freshly ground black pepper as desired.  Serve immediately.