Stir-Fried Broccolini with Oyster Sauce
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Category
Sauce
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Cusine
American
What do you need?
How to make?
Ingredients
1 large bunch broccolini, about 1 pound
1 T peanut oil or vegetable oil
2 tsp. minced garlic
2 tsp. minced ginger root
1/2 tsp. Chili Garlic Sauce
1/4 cup chicken stock
3 T oyster sauce, or a bit less
4-5 drops toasted sesame oil for drizzling over at the end
Directions
Cut broccolini into 2 inch pieces and wash if needed. Heat wok or large heavy frying pan for 1 minute over high heat, then add peanut oil, and heat 1 minute more, Add garlic, ginger root, and Chili Garlic Sauce if using, and stir-fry 15 seconds. Add the broccolini and stir-fry about 2 minutes more. Add chicken stock , cover pan, reduce heat to medium-high, and cook about 3-4 minutes Uncover the wok and add oyster sauce , then cook over medium heat 2-3 minutes more, or until broccolini is bright green and still a little tender-crisp. Drizzle with a few drops of sesame oil and serve immediately.