All Recipes

French Toast

French Toast
  • Category

    Breakfast and Brunch

  • Cusine

    American

What do you need?
How to make?

Ingredients

4 eggs

2/3 cup milk

2 teaspoons of cinnamon

8 thick slices of 2-day-old bread 

Butter

Maple syrup

2 teaspoons freshly grated orange zest

1/4 cup Triple Sec

Fresh berries

Directions

In a medium bowl, whisk together the eggs, milk, and cinnamon. Stir in the orange zest and/or Triple Sec if using. Whisk the mixture until well blended and pour into a shallow bowl, wide enough to place a slice of the bread you will be using.

Place each slice of bread into the milk egg mixture, allowing the bread to soak in some of it.

Melt some butter in a large skillet over medium high heat. Shake off the excess egg mixture from the bread, and place the bread slices onto the hot skillet. Fry the French toast until browned on one side, then flip and brown the other side. hot with butter, maple syrup, and if available, fresh berries.