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Miso-Soup-Flavored Popcorn Recipe

Miso-Soup-Flavored Popcorn Recipe
  • Category

    Soup

  • Cusine

    American

Ingredients

1/2 cup popcorn kernels, popped

4 tablespoons unsalted butter, melted

2 single-serving packets instant miso soup mix

5 sheets seasoned nori snack sheets, crumbled

Kosher salt

Directions

Place popped popcorn in a large mixing bowl and drizzle melted butter all over, tossing to coat evenly. Add instant miso, tossing to coat evenly. Toss in crumbled nori. Season with salt, if needed, and serve. Popcorn can be stored at room temperature in a zipper-lock bag overnight.