All Recipes
Quince Alexander Recipe
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Category
Brandy and Cognac
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Cusine
American
What do you need?
How to make?
Ingredients
1 ounce homemade quince syrup
1 ounce brandy
1 ounce heavy cream
1 barspoon Frangelico
Freshly grated nutmeg, for garnish
Directions
Fill a cocktail shaker with ice. Add quince syrup, brandy, heavy cream, and Frangelico. Shake until well chilled, about 20 seconds. Strain into a coupe glass. Garnish with freshly grated nutmeg and serve.