Salsa Golf
A creamy ketchup-mayo dip with optional lemon, ready in moments for fries, burgers, shrimp, or anything that needs a little pink sauce.
Prep 5 min · Makes about 1 cup
Ingredients
- 1/2 cup mayonnaise
- 1/3 cup ketchup
- 1 tablespoon juice from 1 lemon, optional
Directions
In a small bowl, whisk the mayonnaise with the ketchup and, if you’re using it, the lemon juice. Use it right away, or scrape it into an airtight container and refrigerate it for as long as a month.