White Chocolate Cheesecake with Cherry Topping Recipe
Category
Desserts
Cusine
American
What do you need?
How to make?
Ingredients
1 1/2 cups graham cracker crumbs
3 tablespoons white sugar
6 tablespoons butter, melted
4 packages cream cheese, softened
1 cup white sugar
4 eggs
1 teaspoon vanilla extract
12 ounces white chocolate chips, melted and cooled slightly
1 can cherry pie filling
Directions
Adjust oven rack to middle position and heat oven to 350 degrees F . Lightly spray inside of 9-inch springform pan with nonstick baking spray. In medium bowl, stir together graham cracker crumbs and butter to moisten. Firmly press into bottom of springform pan. Bake until edges are just starting to turn golden, about 15 minutes. Remove pan from oven. Reduce oven temperature to 325 degrees F .
