Asian Slaw with Peanut Dressing

Ingredients

• 6 cups shredded cabbage
• 1 cup matchstick carrots, roughly chopped
• 1 red bell pepper, diced into matchsticks
• 1/2 cup sliced green onions
• 1/3 cup chopped cilantro
• 1/3 cup natural creamy peanut butter
• 2 Tbsp fresh lime juice
• 1 1/2 Tbsp rice vinegar
• 1 1/2 Tbsp soy sauce
• 2 Tbsp honey
• 1 1/2 Tbsp packed brown sugar
• 1 1/2 tsp sesame oil
• 1 tsp sriracha
• 2 tsp peeled and finely minced ginger
• 1 large clove garlic, finely minced

Directions

1. Place all of the salad ingredients in a medium salad bowl and toss them together.
2. In a separate mixing bowl, whisk the dressing ingredients until smooth and fully blended, adding a small pinch of salt if it needs it.
3. Drizzle the dressing over the salad and toss until everything is evenly coated. Add sesame seeds on top if you’d like, then serve right away.