Blood Orange Flip Mocktail

Ingredients

• 1/4 cup honey
• 1/4 cup hot water
• 1 1/2 ounces freshly squeezed blood orange juice
• 1 ounce chilled strong black tea
• 1/2 ounce honey syrup
• 1/2 ounce freshly squeezed lemon juice
• 1 pasteurized egg white or 2 tablespoons aquafaba
• 1 pinch ground cinnamon
• Ice
• Blood orange slice, for garnish

Directions

1. Stir the honey and hot water together until the honey dissolves completely. Let the syrup cool, then refrigerate any extra in a covered jar.
2. Add the blood orange juice, black tea, honey syrup, lemon juice, egg white or aquafaba, and cinnamon to a cocktail shaker. Shake hard without ice until the mixture looks foamy.
3. Add ice to the shaker and shake again until well chilled. Strain into a coupe or small glass and garnish with a blood orange slice.