Sugarlaws

Cranberry Almond Apple Slaw

A creamy Greek yogurt slaw with apple, cabbage, cranberries and almonds for a bright, sweet-tart side with crisp bite.

Side · 11 ingredients

Prep 20 min · Makes 8 servings

Cranberry Almond Apple Slaw

Ingredients

  • 3/4 cup fat free Greek Yogurt
  • 1/4 cup mayonnaise
  • 1/4 cup honey
  • 2 Tbsp apple cider vinegar
  • Salt and freshly ground black pepper
  • 1 small cabbage, shredded, 6 – 7 cups packed
  • 1 1/2 cups matchstick carrots
  • 2 large gala apples, sliced into matchsticks, about 3 cups
  • 1/2 cup sliced green onions
  • 3/4 cup sliced almonds or 1 cup slivered almonds
  • 3/4 cup dried cranberries

Directions

  1. Whisk the Greek yogurt, mayonnaise, honey, and apple cider vinegar in a mixing bowl until the dressing is smooth, then season it with salt and freshly ground black pepper to taste.
  2. Add the cabbage, carrots, apples, green onions, almonds, and cranberries to a large bowl, and toss them together. Pour the dressing over the cabbage mixture and toss again until everything is evenly coated.
  3. Serve right away for the best texture.
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